About Our Product

Our product is originated from Africa, this puff-puff is a dough that has been deep-fried. They're prepared with yeast dough and deep-fried till golden brown. It has a doughnut texture, but it's a little chewier. It is a widely consumed snack in many countries, but it is known by several names and prepared in a variety of ways. Puff-puff is commonly consumed as a breakfast, snack, or side dish. They're delicious with or without a side dish, regardless of when you have them.

​

Our different version of puff-puff that we will put in the market, we call it CINNA-PUFF. This cinna-puff was made from yeast, all-purpose flour, water, sugar, salt, cinnamon and oil for deep-fry. This kind of puff was different from other puff because this puff is stuffed with different fillings that you will surely love. We made our own puff-puff as savory and cheesy at the same time. This cinna-puff have different taste from the other puff and you will eventually realize how flavorful it was.